Nutrition facts per 100 g of product:
Energy 1545 kJ / 366 kcal
Fat 4,6 g

of which

Saturates

0,40 g
Carbohydrates 65,9 g

of which

Sugars

15,5 g
Fibre 8,7 g
Protein 10,9 g
Salt 1,61 g
.
Portion 30 g provides:
Ingredients:
Value % RI *
Energy

464 kJ /

110 kcal

5 %
Fat 1,4 g 2 %

of which

Saturates

0,12 g 1 %
Carbohydrates 19,8 g 8 %

of which

Sugars

4,7 g 5 %
Fibre 2,6 g -
Protein 3,3 g 7 %
Salt 0,48 g 8 %
* % Reference intake of an average adult.
Ingredients: Wholegrain wheat flakes 50% (wholegrain wheat flour 84 %, sugar, salt, baking powder: (raising agent: sodium carbonates, wheat flour, acidity regulator: diphosphates), wheat gluten, malt extract from the barley, ethyl vanillin), whole grain bran flakes coated with honey 24 % (wheat bran 34 %, sugar, whole grain wheat flour 24 %, wheat gluten, natural honey 2 %, syrup glucosicly-fructose, salt, malt extract from the barley, acidity regulator: sodium phosphates, ethyl vanillin), raisins 17 % (sultanas, cotton seed oil), petals of almonds 9 %.
Allergens:

The product may contain peanuts and other nuts.

Net Weight:
225 g